EnglishI’ve arrived! I made the big jump across the continents and traveling in covid times is quite the experience. Now I’ve already finished most of my first week in quarantine and it’s going better than I thought. Stuck in a hotel room that I’m not allowed to leave, I keep myself busy watching Youtube, and maintaining some kind of a routine. Though with the lack of structure I find it really hard to get over the jet lag these days. Still, finding a routine is obviously made easier by the fact that several times a day someone stops by to check our temperature, or do tests, and then of course, I’m always happy when the knock on the door announces meal times. Meals have been a bit of a challenge, though. I’m not a big meat eater, yet half of the food consists of different kinds of meat dishes. And I’m a salad and veggies kind of girl. So, I do the best I can with what I’m given, and I’m glad that I had …